The city of lights; an icon of romance, and the center of cuisine at it’s finest, has fascinated me for as long as I remember. There is a magic about her that is undefinable, undebatable, and unrivalled… a charm that can be found in every fromage-filled baguette, in the two-minute stillness between metro services, in the late-night aperitifs of the Marais, and the luxurious boutiques selling designer books, designer ballet shoes, or designer incense. Even in the way the Parisians love their dogs, and the way they smoke cigarettes without a care for tomorrow. From the lawns beneath the Eiffel tower, to the pyramids of the Louvre, and all the tourist traps inbetween – I love the very essence of Paris. I can still hear the buskers singing tribute to Edith on the street-corners, still feel the rain on my face as we zipped around Paris one midnight on the back of a scooter, still feel my heart jump out of my chest as we stepped off that train at Paris, Gare du Nord, September 7th 2012.
24. Eurail & Restaurant Review: Thalys Trains & 58 Tour Eiffel
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